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Mothers Day 

Sunday 22nd March 2020

Starters

Grilled goats cheese, beetroot, apple & walnut salad, honey & thyme dressing, balsamic (V) (GF available)

Curried butternut squash & sweet potato soup & coriander yoghurt (V) (GF)

Tian of Cornish white crab, pea puree & quail's eggs

Chinese five spice confit duck leg, croquettes, cucumber & spring onion salad, plum & hoisin dressing

Mains

Slow roast shoulder of lamb, mint & redcurrant gravy (GF)

Roast topside of beef, yorkshire pudding & rich beef gravy (GF available)

Roast turkey chipolata 'pig', sausage meat stuffing & gravy

Butternut squash, walnut, spinach & red pepper tart (V)

Whole roasted cornish plaice & caper butter (GF)

All served with fennel & coriander seed roasties, honey glazed parsnips, seasonal vegetables & cauliflower cheese

Desserts

Sticky toffee pudding, toffee sauce & honeycomb ice cream

Lemon tart & raspberries three ways

White chocolate & baileys creme brulee & shortbread (GF available)

Chocolate & peacan brownie, chocolate sauce & vanilla bean ice cream

2 Courses    £20.00     3 Courses £25.00

Includes a glass of Prosecco (over 18's only)

Isle of Wedmore Golf Club - Booking Essential: Tel:  01934 713649